Recipe Categories
Recipe Categories
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Broccoli Cheese Soup |
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6 servings |
| Ingredients: |
2 cans chicken broth
2 bags frozen chopped broccoli
3/4 lb American cheese, cut into cubes
salt and pepper
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Preparation Method: |
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- 1
- Bring broccoli and broth to boil, simmer 5 minutes, and add American Cheese cubes. Heat on low until cheese melts, add salt and pepper to taste. If soup is too thick, add heavy cream to thin to desired consistency.
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Carbs:
Approx 4 carbs per serving
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