Recipe Categories
Recipe Categories
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Sweet and Sour Cucumbers |
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6 servings |
| Ingredients: |
2 Medium Cucumbers
Salt
1 pint Sour Cream
2 tablespoons white vinegar
1 tablespoon Splenda (or to taste) |
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Preparation Method: |
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- 1
- Peel and Slice cucumbers, then Salt very heavy, Chill for at least 2 hours.
- 2
- Cucumbers will become wilted. When ready to serve.
- 3
- Wash off salt throughly but leave a small amount of water in the bowl.
- 4
- Add the vinegar, and then the sour Cream mix throughly to cover all the cucumbers, then add the Splenda.
- 5
- You may want to add more splenda to taste butit should have a sweet sour taste. Some people like it sweeter. Just make sure all the salt is washed off.
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