Recipe Categories
Recipe Categories
|
Tomato, Cheese And Herb Cloufoutis |
2 servings |
preconditions: Preheat oven to 190 C / 360 F
|
Ingredients: |
3 medium tomatoes, chopped
4 medium mushrooms
1 pinch table salt
4 large Whole, egg
5 tbsp cream
2 tbsp fresh chives, chopped
ground pepper, to taste
3/4 cup Cheddar cheese, grated |
|
Preparation Method: |
|
- 1
- Cut up your tomatoes and mushrooms. I like them chopped pretty small. Add a bit of salt and set aside.
- 2
-
Whisk together your eggs, cream, chives, and 1/4 cup of the chedddar.
- 3
-
Add the mix and the veggies to a few buttered ramekins or appropriate cooking dishes.
- 4
-
Top with more cheddar. Put in for oven for about 18 minutes until it puffs up. Serve immediately.
|
Carbs:
13 g Carb; 530 Calories; 40 g Fat; 21 g Sat Fat; 587 mg Cholesterol; 562 mg Sodium; 3 g Fiber; 30 g Protein.
|
|
|
|
|