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Scalloped Cauliflower

4 servings

preconditions: Preheat oven to 350.

Ingredients:
1 bag frozen cauliflower
1/4 cup onion, finely chopped
8 oz cheddar cheese, shredded
4 oz heavy cream
salt and pepper
1/4 cup butter
crumbled cooked bacon


Preparation Method:
1
Run cool water over frozen cauliflower in collander to separate pieces.
2
Spray large casserole dish with pam and layer 1/2 cauliflower on bottom.
3
Season with salt and pepper, then layer with 1/2 onions and thinly sliced pats of butter.
4
Add 1/2 cheese. Repeat layers. Pour cream over and bake 45 min
Carbs:
6 carbs, 3 fiber (3 NET carbs), 456 Calories, 41 fat, 17 protein

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