Low Carb Recipes

6 servings

preconditions: Heat oven to 350 degrees.

1

Place a roasting pan on center shelf in oven and fill almost half way with boiling water. In a blender, combine yolks, eggs, cream, water, sugar substitute, vanilla, and ginger until very smooth.

2

Pour through a sieve into a shallow 1quart baking dish.

3

Carefully place dish in roasting pan (water should come up halfway up sides). Bake 30 to 35 minutes until a knife inserted in center comes out clean.

4

Transfer to wire rack; cool to room temperature.

5

Spray a piece of plastic wrap with cooking spray, lay directly over flan and chill 3 hours in refrigerator.

6

Comments: If you aren't partial to the flavor of ginger, omit it and increase the vanilla extract to 1 tablespoon.