Recipe Categories
Recipe Categories
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Mint Julep |
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1 servings |
| Ingredients: |
1 glass Ice
3 oz Mint Syrup
4 oz Soda Water
1/2 tsp Rum Extract
MINT SYRUP JULEP MIX:
4 cup water
1 bunch Mint, about 1.5 ounces
2 cup Splenda |
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Preparation Method: |
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- 1
- To prepare mint extract: Take a bunch of mint. Wash and place in a saucepan.
Cover with 4 cups of water and Splenda. Allow the leaves to soak for 15
minutes.
- 2
- Put on heat and bring to boil. Reduce heat, cover, and simmer for
about 15 minutes. Drain the water through a sieve, removing all the mint. You
will end up with between 3-4 cups of green mint sugar water. This is your mint
julep solution.
- 3
-
To serve the julep, fill each glass 1/2 full with shaved ice, cubed if you do
not have shaved. Pour in a shot and a half (3oz) of julep solution. Add a 1/2
tsp of rum (or real reum) extract.
- 4
- Top the glass with soda water. put mint on
top. Insert a straw if you have one.
- 5
- Sit back and enjoy this drink !
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Carbs:
1 g Carb per serving
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